The reduction of bean planting areas in Brazil is an alarming case.
According to data from the National Supply Company (Conab), in the 2021/22 harvest, the country will have the smallest area cultivated with beans since 1976.
Even with technological and research advances, it is impossible to increase productivity to equalize the loss of planted areas.
Meanwhile, according to data from the Brazilian Institute of Beans, Legumes and Special Crops (Ibrafe), the consumption of Brazilian . . .
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